Produce Handling Training

On September 9th, we held a produce handling training for our Live Well Community Market Program participating markets. Produce Manager of Whole Foods Hillcrest, Francisco Rendon Castellanos, trained our markets on produce handling, storage, and display techniques.…

Family Health Centers San Diego

Founded in 1970, Family Health Centers of San Diego (FHCSD) is dedicated to providing caring, affordable, high-quality health care and supportive services to everyone, with a special commitment to uninsured, low-income and medically underserved persons.…

New Cookbook Released: A Fresh Twist on Traditional Recipes

In 2013, UC San Diego Center for Community Health collaborated with Leah’s Pantry to develop recipes with City Heights residents for a new cookbook to be published by the the California Department of Public Health NEOP Branch.…

Harvest of the Month Kick Off

The Harvest of the Month in the Classroom Program is kicking off the 2015-16 school year!  This school year ushers in the 3rd year of the program in San Diego County.  Harvest of the Month…

Fresh Fund

Home/Our Work/Past Programs/Fresh Fund Explore this sectionCommunities Putting Prevention to WorkFresh FundTraining & Resource Center As part of the Centers for Disease Control and Prevention initiative Communities Putting Prevention to Work (CPPW), called Healthy Works…

What are Clinical Trials?

At UC San Diego Health and Family Health Centers, the needs of the patient come first. Part of this commitment involves conducting medical research with the goal of helping patients live longer, healthier lives. Through…

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