Trixy Joy Manansala is a Program Manager at the Center for Community Health. She serves as the program manager for the expansion program of the ¡Más Fresco! More Fresh Nutrition Program, also known as ¡Más Fresco! Plus.
Trixy Manansala has over five years of public health experience, working in various organizations focused on the health and well-being of vulnerable communities. She has served various roles focused on the delivery of health services, public health and public policy research, program planning, implementation, and evaluation. She graduated from University of California, Berkeley and received her Bachelor of Arts in public health and minored in education. She graduated with a Master of Public Health in community health sciences at the University of California, Los Angeles. She specialized in health education and health promotion and received a certificate in maternal and child health. She is a Certified Health Education Specialist (CHES).
Trixy’s mission in life is to advance the health and well-being of underserved and under-resourced communities. Through a public health education and career, she envisions a world where all individuals and families are provided with the support and resources they need to be healthy and thrive.